Our belgian spring menu

· Dinner · Friends · Vegetarian food · Gastronomy · 
Typical Belgian seasonal dishes made with local produce. We want you to enjoy a Belgian way of cooking other than stew and fries.
$22  per guest
Any day · 7 pm
Every Tuesday, Thursday and Sunday.
Left 4 seats remaining
Amount
Price per person x $22
Total amount$0 USD

Miriam
Meet Miriam
Neerpelt

Chervil soup with artisanal bread.

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Fresh homemade tagliatelle with an asparagus cream sauce served with arugula and parmezan cheese.

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Speculaas icecream with caramel sauce.

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A dry white wine or a beer. Non alcoholic beverages are also available.