In this atmospheric room with candle light and beautiful damask set tables quests dining between the art of the artist. Between the courses artist Petra Hart shows you her magesterial 'Heart-World' world and will tell you about her art. She also gives a look behind the scenes how she manufactured her works of art. You get a three-course dinner including a specially selected wine per course and a glass of wine in combination with an amuse. When the weather allows you can eat at the beautiful quay. Her house is on the ground floor in front of the water. Petra already has multiple years of experience organizing art diners in her art studio. Please do not hesitate to contact her if the group is larger than six people.
Amuse and a glass of wine.
Pumpkin Soup with rucolla and cashew nuts, served with a glass of white wine.
Chicken in panchetta with baked potato with rosemary leaves and garlic, served with a glass of white wine.
Melon marinated in valpolicella with vanilla, served with a glass of dessert wine.
Drinks Included per person:
One glass of white wine (Amuse)
One glass of white wine (Starter)
One glass of white wine (Main Course)
One glass of Dessert Wine (Dessert)
Coffee or tea (After Dessert)